3.11.2007

50 Pineapples for Masa Tapas

Last night, Jason and I went to Masa, hoping to make the South End less of a Black Hole for us; we also wanted tapas.

And tapas we got.
Chorizo with cranberry chutney, crispy plaintains with shrimp, some duck & scallop thing with onion things, black bean cakes with carnitas, mexican hummus on cukes...

yum. yum. yum. yum and yum.

2 Comments:

Anonymous Anonymous said...

I was there about a year ago and it was not so good for a veggy person. Is it better now? I mean, I know you're not a veg but I'm sure you have the sensitivity of one....so yes? better?

4:40 PM  
Blogger Hooker said...

I wanted to post this in the auld lang syne post but I couldn't see a comment link.

Anyways... the hair on the back of my neck is standing up in embarassment for that old dude.

Rock on, old gay dude.

10:40 AM  

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